The idea originated here…I just made it my own
What rocks about this snack is that you can customize it however you like! All you need is a nut/seed butter and some toppings such as more nuts, seeds, dried fruit, etc.
What did I use? Maranatha Dark Chocolate Almond Butter and my Homemade Maple Sea Salt Pistachio Butter.
For my toppings I used Pistachio Nuts and Chia seeds (love the green color from the pistachios) and dried coconut. Your options for toppings are absolutely endless.
I personally like to eat these frozen and with a cup of warm tea. They are an AMAZING afternoon pick me up. The perfect size, perfect flavor. #BestSnackEver if you ask me.
Banana Sushi is going to be my go-to snack of 2014.
This kind of looks like a caterpillar. Banana caterpillar sushi?
I think if I had kids…that’s what I’d call it!