100% whole grains & naturally sweetened!
Mix together whole wheat flour, oat flour, oats, coconut sugar, and baking soda. Then add eggs, milk, banana, and maple.
STEP 1
Transfer batter to muffin tin, filling each muffin 3/4 of the way full. These are going to be big oatmeal muffins!
STEP 2
STEP 3
Bake oatmeal muffins at 350ºF for 20-23 minutes.
177 calories, 17g sugar, 3g fat, 32g carbs, 3g protein. These healthy muffins are the perfect breakfast or snack!
NUTRITION INFO