brussels sprouts, halved
olive oil
garlic powder
salt
pepper
thick-cut bacon
maple syrup
Brussel Sprouts
First, cut your brussel sprouts in half and then add them to a baking sheet. Drizzle with olive oil & season with salt, pepper, & garlic powder. Then, bake at 400ºF for 15 minutes.
1
Bacon
Add your 1-inch cut bacon to a fry pan over medium/high heat. Fry until fully cooked but not crispy. Drain excess grease and then mix in the maple syrup until coated.
2
Combine
Once the Brussels sprouts are done roasting, remove from oven. Add bacon to Brussels sprouts and toss to combine.
3
Serve
Serve the brussel sprouts immediately. We love to serve on a side of protein!
4
Enjoy!
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