Salmon Dip
SMOKED
SMOKED
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Why you'll love it
This easy smoked salmon dip is amazing on crackers or used as a sandwich spread.
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what you need:
Greek Yogurt Cream Cheese Olive Oil Smoked Salmon Worcestershire Sauce Whole Grain Mustard Dill Pickles Tobasco
This salmon dip is made with Greek yogurt, cream cheese, and spices.
Combine
Add the Greek yogurt, cream cheese, olive oil, lemon juice, salt, and Worcestershire sauce to a food processor and process until smooth.
1
Seasonings
Add fresh dill and pulse to combine. Scrape cream cheese mixture into large bowl. Add mustard, pickles & other seasonings and mix to combine.
2
Add Salmon
Finally, add the flaked smoked salmon into the bowl and mix to combine. Taste dip & add remaining salt if needed.
3
Serve
Garnish the dip with fresh dill and serve with your favorite crackers and vegetables.
4
Enjoy!
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