Lemon Chicken Skillet
ONE PAN
ONE PAN
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Why you'll love it
This easy one pot chicken dinner is packed with flavor! It's the perfect week night dinner.
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what you need:
dijon mustard honey smoked paprika dried dill white onion
minced
garlic
minced
broccolini chicken thighs Israeli couscous
dried
lemon
sliced
chicken broth dry white wine
Stir
Combine dijon mustard, honey, smoked paprika, dried dill, white onion, garlic and 2 tablespoons olive oil in a bowl and stir.
1
Marinade
Add chicken thighs and toss to combine. Let the chicken marinate for at least 30 minutes.
2
Sauté
3
Sauté the marinated chicken in a well oiled skillet, adding the lemon slices and butter on top of the chicken.
Combine
Remove the chicken from the skillet, and add in the orzo or couscous, broth, and broccolini.
4
Simmer
Simmer the skillet until the grains are cooked through and there is no liquid left in the skillet. Lastly, top with cheese and serve!
5
Enjoy!
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