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Recipe

Chocolate Protein Ice Cream

*gluten free *dairy free

    Author: Lee Hersh

    Ingredients

    • 1 frozen banana, sliced
    • 2 to 3 tablespoons milk (I use unsweetened almond milk)
    • 1 tablespoon cocoa powder
    • 2 tablespoons chocolate protein powder
    • Optional: 1 tablespoon mini dark chocolate chips and 1 tablespoon roasted almonds

    Instructions

    1. Place all ingredients into a small food processor and mix until fulffy. It took me about 1 minute total. I stopped one or two times to scrape the sides.

    Nutrition

    • Calories: 360
    • Sugar: 23
    • Sodium: 77
    • Fat: 15
    • Saturated Fat: 5
    • Unsaturated Fat: 9
    • Trans Fat: 0
    • Carbohydrates: 46
    • Protein: 17
    • Cholesterol: 6

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