Easy Camping Smores Dessert

This easy smores dessert is a fun dessert to make camping or if you are looking for an easy dessert at home! Pop this cast iron skillet full of marshmallows and chocolate into the oven or over the campfire and it is ready in no time!

Prep: 10 minutesCook: 8 minutesTotal: 18 minutes
Carbs 37 Protein 2
Yield 8 1x


  • 1 bag of marshmallows
  • 2 dark chocolate Hershey bars, broken into pieces
  • 1 package of Graham crackers


  1. Preheat oven to 400ºF or build a campfire and spray a 12-inch cast iron pan with coconut oil.
  2. Pour marshmallows into the cast iron pan and evenly distribute Hershey bar pieces among the marshmallows.
  3. OVEN: Place cast iron into the oven and bake for 8-10 minutes or until marshmallows are golden brown*. FIRE: Place cast iron onto a cooking grate over your campfire. Place a piece of tin foil loosely over the top of the cast iron. Cook over the fire for 6-10 minutes or until marshmallows are golden brown.*
  4. Remove from oven or fire (careful, the cast iron will be HOT). Use graham crackers to scoop out the marshmallow and chocolatey goodness.

Tips & Notes

*Cook time varies by oven and campfire heat.

Nutrition Facts

Serving Size: 1/8 Calories: 4 Sugar: 26 Carbohydrates: 37 Fiber: 0 Protein: 2
Author: Linley RichterCategory: DessertMethod: CampfireCuisine: American

Keywords: smores, s mores, easy dessert

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