Grilled zucchini on a baking sheet.

Grilled Zucchini

Make this grilled zucchini recipe as a side dish to all of your favorite bbq recipes!

Prep: 10 minutesCook: 12 minutesTotal: 22 minutes
Fat 5 Carbs 0 Protein 2
Yield 6 servings 1x


  • 6 medium zucchinis, washed and dried
  • 2 tablespoons olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper


  1. Preheat the grill to 400ºF and lay a piece of tin foil down on the grill.
  2. Next, chop off the ends of your zucchinis and cut in half lengthwise (hot dog style) and place zucchini face up on a baking sheet.
  3. Drizzle each zucchini half with olive oil and season with a generous amount of salt and pepper.
  4. Spray tin foil with cooking spray and then place zucchini flat side down onto the tin foil. Close the lid to the grill.
  5. Grill at around 400ºF on direct flame for around 10-12 minutes flipping zucchinis every 4 minutes.
  6. Remove from grill and enjoy!

Nutrition Facts

Serving Size: 1/6 Calories: 73 Sugar: 5 Fat: 5 Carbohydrates: 0 Fiber: 2 Protein: 2
Author: Linley RichterCategory: Side DishMethod: GrilledCuisine: American

Keywords: grilled zucchini

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