Ingredients
- 3/4 cup chili powder
- 1/4 cup garlic powder
- 1/4 cup cumin
- 3 teaspoons onion powder
- 4 teaspoons coarse sea salt
- 1 teaspoon red pepper flakes
- 1.5 teaspoons ground black pepper
- 1.5 teaspoons ground oregano
- 1 teaspoon smoked paprika
Instructions
- Place all ingredients in a small glass container or mason jar and mix.
- Store in a cool, dark place.
Tips & Notes
- Taco meat: For 1 lb. of ground meat, use 1/4 cup homemade taco seasoning.
Nutrition Facts
Serving Size: 1/4 cup Calories: 82 Sugar: 1 Sodium: 1715 Fat: 2 Carbohydrates: 16 Fiber: 7 Protein: 3Category: SpicesMethod: No BakeCuisine: Mexican
Keywords: homemade taco seasoning