hand shaking jar of honey mustard dressing

Honey Mustard Dressing

The most delicious honey mustard dressing made with Greek yogurt, yellow mustard, and honey!

Prep: 5 minutesCook: 0 minutesTotal: 5 minutes
Fat 1 Carbs 20 Protein 4
Yield 6 1x


  • 1 cup 2% Greek yogurt
  • ¼ cup yellow mustard
  • 6 tablespoons honey
  • ½ tablespoon white vinegar
  • 1 teaspoon garlic powder
  • pepper, to taste
  • water*


  1. Place all ingredients into a glass Mason jar and cover.
  2. Shake Mason jar until all ingredients are combined. This honey mustard is meant to be thick so that you can dip it or dress it!
  3. Option to add a few teaspoons of water* in order to thin this dressing out for easier pouring.

Tips & Notes

  • Storage: store in an airtight container in the refrigerator for up to a week.

Nutrition Facts

Serving Size: 1/4 cup Calories: 98 Sugar: 19 Fat: 1 Carbohydrates: 20 Fiber: 0 Protein: 4
Author: Lee FunkeCategory: CondimentMethod: No BakeCuisine: AmericanDiet: Gluten Free

Keywords: honey mustard dressing, honey mustard salad dressing