- Place oats, almond milk, water, maple syrup, cinnamon and salt in a slow cooker and mix.
- Cover and cook on low for around 6-8 hours or on high for 3-4. If you can, we suggest stirring every so often.
- Once fully cooked, peel and shred 2 large apples. Add to the slow cooker and mix. Cook for an additional 30 minutes.
- Serve with nut butter, shredded apple, and cinnamon.
Nutrition FactsServing Size: 1/6 Calories: 260 Sugar: 16 Sodium: 112 Fat: 4 Carbohydrates: 49 Fiber: 8 Protein: 8
Keywords: apple cinnamon oatmeal