Spicy Grapefruit Margarita Recipe

This grapefruit margarita is taking your classic margarita recipe and putting a spin on it with grapefruit juice and jalapeño infused tequila! It’s refreshing and spicy all at the same time!

Prep: 5 minutesCook: 30 minutesTotal: 35 minutes
Fat 0 Carbs 14 Protein 0
Yield 2 servings 1x


  • 2 fl. oz. tequila
  • 2 fl. oz. grapefruit juice
  • 2 fl. oz. lime juice
  • 2 jalapeño slices + more for serving
  • 1 fl. oz. simple syrup
  • 1 to 2 cups of ice


  1. Place tequila in a jar or cup. Then, add in a couple of slices of jalapeños plus the seeds. Let sit for at least 30 minutes so that the tequila can get infused with the spice.
  2. Add 1 to 2 cups of ice to a cocktail shaker and then pour in the infused tequila. Add the rest of the ingredients. Option to add more simple syrup, depending on your preference.
  3. Give the shaker a good shake so that everything gets mixed together.
  4. Serve over ice with fresh grapefruit slices, jalapeño slices, and a salty rim.

Nutrition Facts

Serving Size: 1/2 Calories: 125 Sugar: 10 Sodium: 1 Fat: 0 Carbohydrates: 14 Fiber: 0 Protein: 0
Author: Lee FunkeCategory: DrinkMethod: No BakeCuisine: American

Keywords: grapefruit margarita

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