- 3/4 cup raw cashews, soaked
- 1/2 cup water
- 1 teaspoon Frank’s Hot Sauce
- 1/2 tablespoon white vinegar
- 1/4 cup nutritional yeast
- 1/4 teaspoon garlic powder
- 1/2 teaspoon salt
- 4 servings of your favorite noodle
- Place all ingredients (except for noodles) into a blender or food processor and blend until smooth.
- Place cheese sauce into a small saucepan and heat over low/medium to your desired temperature.
- Pour vegan cheese sauce over your favorite noodles and enjoy!