Ingredients
-
- 1 cup rolled oats
- 2 tablespoons cocoa powder
- 1 teaspoon DIY Chai Spice
- 2 teaspoons chia seeds
- pinch of salt
- 1 cup almond milk, unsweetened
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
Instructions
- Place all ingredients in a glass container and mix until combined.
- Cover and place in the refrigerator for at least 2 hours or overnight.
- Give your overnight oats a quick stir in the morning and enjoy!
Nutrition Facts
Serving Size: 1/2 recipe Calories: 235 Sugar: 7 Fat: 6 Carbohydrates: 39 Fiber: 8 Protein: 8Category: BreakfastMethod: No BakeCuisine: American
Keywords: overnight oats