Print
Recipe

How to Roast Sweet Potatoes

Looking for a root vegetable to add to your meal prep or buddha bowl? Look no further! Here’s an easy video tutorial on how to roast sweet potatoes! In this post, we’ll show you how to roast sweet potatoes of all shapes and sizes. Best part? You only need sweet potatoes, olive oil, and your favorite seasonings.

  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
Author: Lee Hersh
Yield: 2 1x

Ingredients

Instructions

  1. First, preheat oven to 400ºF. Then, prep your sweet potato by first cutting off the ends and slicing in your preferred method (see video). Once sliced, drizzle with olive oil and season with garlic powder, sea salt, and pepper. Then, toss with your hands.

Cubes

  1. Roast at 400ºF for 25 minutes.

Rounds

  1. Roast at 400ºF for 20 minutes or until the edges begin to brown.

Fries

  1. Roast at 400ºF for 20 minutes.

Wedges

  1. Roast at 400ºF for 25 minutes.

Notes

The thinner you cut your sweet potato, the less baking time they will need!

Nutrition

  • Serving Size: 1/2
  • Calories: 215
  • Sugar: 6
  • Fat: 14
  • Carbohydrates: 22
  • Fiber: 3
  • Protein: 3

Similar

Send this to friend