Balsamic
Brussel Sprouts
SEA SALT
SEA SALT
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Why you'll love it:
These brussel sprouts are crispy, savory, healthy, and oh so easy to make!
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what you need:
brussel sprouts olive oil minced garlic aged balsamic vinegar sea salt
Prep
Preheat oven to 375ºF. Prep brussel sprouts by washing and patting dry. Slice off the end and then slice in half. Place on a large baking sheet.
1
Drizzle
Drizzle with a generous amount of olive oil, and sprinkle on minced garlic, balsamic vinegar, and sea salt.
2
Toss
Using your hands, toss brussel sprouts to make sure that everything is evenly coated and spiced.
3
Serve
Place in oven for 23-27 minutes. Serve as a side with your favorite main dish!
4
Enjoy!
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