Breakfast Burritos

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Why you'll love it

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what you need:

Cook Potatoes

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Add Veggies

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Cook Eggs

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Assemble

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Eat or Store

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Enjoy!

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Breakfast Burritos

Why you'll love it

These make-ahead breakfast burritos are perfect for back to school or on-the-go!

what you need:

Tortillas Eggs Sausage Onion Bell Pepper Potatoes

Cook Potatoes

First, cook your breakfast potatoes over medium/high heat in olive oil for 5 minutes. Add spices and cook for 3-4 more minutes.

Add Veggies

Add additional veggies such as onion and bell peppers and continue to cook over medium/high heat.

Cook Eggs

Whisk eggs, salt, pepper, and milk. Scramble eggs over medium/high heat util fully cooked.

Assemble

Assemble your breakfast burritos by layering refried beans, veggies, scrambled eggs, and breakfast sausage. Then, roll into a burrito.

Eat or Store

Eat immediately by pan frying to get the tortilla nice and crispy. Or, store in the freezer for up to 3 months for a make-ahead breakfast idea.

Enjoy!

Make this recipe and tag us on social media at @fitfoodiefinds!