Lemon Bars

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Why you'll love it

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what you need:

Crust

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Filling

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Pour

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Serve

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Enjoy!

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Lemon Bars

Why you'll love it

This lemon bar recipe is grain-free, refined sugar-free and dairy-free! These are the perfect paleo dessert.

what you need:

super fine almond flour melted coconut oil honey vanilla extract salt eggs lemon juice coconut flour

Crust

First, mix together almond flour, melted coconut oil, honey, vanilla extract & salt. Press the crust into a 8x8 pan and bake at 350ºF.

1

Filling

Next, whisk together eggs, lemon juice, honey & coconut flour.

2

Pour

Then, pour the filling on top of the pre-baked and cooled crust. Let the filling chill in the refrigerator until fully set.

3

Serve

Once the filling has fully set, slice the bars into squares and top with whipped cream and fresh lemon zest. Serve and enjoy!

4

Enjoy!

Make this recipe and tag us on social media at @fitfoodiefinds!