Tomato Sauce

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Why you'll love it

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what you need:

Slice

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Oil & Roast

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Bake & Peel

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Blend

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Serve

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Enjoy!

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Tomato Sauce

Why you'll love it

Use your garden fresh tomatoes and basil for an extra fresh tomato sauce!

what you need:

Fresh tomatoes Garlic Basil Salt & pepper Olive oil Apple cider vinegar

Slice

First, begin by slicing tomatoes in half and peeling the garlic. Then, place on a baking sheet.

Oil & Roast

Drizzle tomatoes in olive oil, salt, pepper and add the peeled garlic.

Bake & Peel

Next, bake tomatoes and garlic for 20-30 minutes. Then, remove the garlic and bake for an additional 30 minutes. After, let the tomatoes cool for 5 minutes and peel!

Blend

Add the roasted tomatoes, garlic, fresh basil, and vinegar into a high-speed food processor and process until smooth.

Serve

Serve your tomato basil sauce on top of zoodles or pasta immediately and enjoy!

Enjoy!

Make this recipe and tag us on social media at @fitfoodiefinds!