Bacon on the Stove
HOW TO COOK
HOW TO COOK
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Why you'll love it
Stovetop bacon is quick and easy and comes out crispy!
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what you need:
Bacon Paper towel Skillet
Line Plate
First, line a large plate with paper towel. This is to soak up all the extra bacon grease.
1
Cook Bacon
Cook the bacon over medium/high heat for around 4-5 minutes.
2
Flip
Flip the bacon over and cook for an additional 4-5 minutes or until the bacon is golden brown.
3
Serve or Store
Serve the bacon immediately or store in the fridge for up to 5 days.
4
Enjoy!
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