HOW TO MAKE
Why you'll love it
This grilled shrimp comes out so juicy and flavorful thanks to a yummy shrimp marinade!
what you need:
Uncooked shrimp Olive oil Lemon juice Garlic Worcestershire sauce Fresh cilantro
We recommend using deveined, raw jumbo shrimp for this recipe.
Combine olive oil, lemon juice, honey, dijon, red pepper flakes, and Worcestershire sauce in a small bowl. Whisk to combine.
Pour marinade over shrimp and let marinate for 30 minutes to 1 hour. Make sure not to marinate for longer than an hour or the shrimp will get tough.
Preheat the grill to 400ºF. Slide 4 or 5 shrimp onto each skewer. Then, sear for 1-2 minutes on each side or until they reach 145ºF internally.
Once the shrimp is fully cooked, toss it in olive oil, fresh lemon juice, and fresh chopped cilantro.
Serve your yummy grilled shrimp next to your favorite grilled sides such as baked potatoes or grilled corn!
Make this recipe and tag us on social media at @fitfoodiefinds!