Instant Pot Jambalaya

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[{"selector":"#anim-a7bf9e81-57c8-4812-ac37-646f5835f795","keyframes":{"transform":["translate3d(0px, -250.79391%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7d0dbe2e-98f5-49a5-b5a8-1a8a520ff2b2","keyframes":{"transform":["translate3d(-106.61157%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-609621af-93b5-47cf-9dd9-9cde32c6e5a0","keyframes":{"transform":["translate3d(0px, -1235.55587%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This Instant Pot Jambalaya is bursting with flavor. It's packed with veggies and is made with a homemade cajun seasoning. Oh, and who doesn't love shrimp and andouille sausage? Why we love Jambalaya!

[{"selector":"#anim-9e92ce79-d39a-4619-a331-db31ee7788ba","keyframes":{"transform":["translate3d(0px, -250.79391%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ede3f07c-20cb-41e0-abd7-c814c7ff19d3","keyframes":{"transform":["translate3d(0px, -1323.05589%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-59907f45-fdcc-4e90-ae6b-39e07a4a0fdf","keyframes":{"transform":["translate3d(-106.61157%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] 1. Prep Base Saute onion and garlic in olive oil. Then, add in long grain white rice and mix to combine.

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