SLOW COOKER

Pork Loin Roast

Easy hands-off meal that includes mashed potatoes!

STEP 1

SEASON PORK

Combine pork dry rub and then generously season pork loin roast on all sides.

STEP 2

SEAR PORK

Sear pork loin roast for 2-3 minutes in olive oil on all 4 sides. This will give it a delicious crust.

STEP 3

ADD TO SLOW COOKER

Transfer garlic, onion, potatoes, and pork into your slow cooker. Top with gravy ingredients.

STEP 4

SLOW COOK

Cover and cook on low for 7-8 hours or until pork reaches an internal temp of 145ºF.

STEP 5

MASH POTATOES

Make mashed potatoes with cooked potatoes and thicken gravy for serving.

Enjoy slow cooker pork loin roast on top of mashed potatoes with gravy!

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