Homemade Burgers

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Why you'll love it

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what you need:

Mix

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Flatten

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Cook

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Serve

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Enjoy!

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Homemade Burgers

Why you'll love it

These super moist and juicy homemade burgers truly are the best!

what you need:

ground beef garlic powder onion powder salt smoked paprika chili powder Worcestershire sauce dijon mustard salted butter olive oil

Mix

Make burger sauce & place in refrigerator. Add ground beef & seasonings to a large bowl & mix with hands.

1

Flatten

Grate the cold butter into the burger mixture & stir until combined. Separate meat into 4 balls & flatten to 1/4 inch thick.

2

Cook

3

Heat olive oil in cast iron pan. Add burgers & cook for 2-3 minutes per side. Flip & add cheese. Remove from pan & add to burger bun.

Serve

Top each patty with burger sauce, caramelized onions, a slice of tomato, and a few dill pickle rounds. Enjoy!

4

Enjoy!

Make this recipe and tag us on social media at @fitfoodiefinds!