Tofu Tacos


Why you'll love it

These tacos are packed with flavor. They're made with tofu crumbles, walnuts, and a delicious radish slaw.

what you need:

Tofu Olive oil Taco seasoning Tomato paste Walnuts Maple syrup Radishes Banana pepper Apple cider vinegar Red onion Lime juice

Press Tofu


Remove the tofu from the package and drain excess liquid from the tofu by patting it dry with a paper towel. Set aside.



Add red onion, banana peppers, radishes, lime juice, apple cider vinegar and salt into a bowl and toss. Place the slaw in the refrigerator for later.

Seasoned Tofu

Add the pressed tofu into an oiled pan, topping with the taco seasoning. Lastly, whisk together the tomato paste, water and maple syrup and pour over tofu.


Assemble & Serve

Once tofu is browned, add in the walnuts and toast both tofu and walnuts under the broiler. Then, assemble the tacos. Top with the slaw, cotija and lime juice. Enjoy!



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