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–+ servings
Healthy Cream Cheese Frosting
4.91 from 10 votes

Healthy Cream Cheese Frosting

This Greek yogurt cream cheese frosting is the most delicious healthy cream cheese frosting we've ever had! It's lightened up, but still equally delicious.
Prep 5 minutes
Cook 0 minutes
Total 5 minutes
Fat 2
Carbs 6
Protein 2
Yield 8

Ingredients

  • 2 oz. fat-free cream cheese room temperature (~1/2 cup)
  • 1/2 cup nonfat plain Greek yogurt, almost room temperature
  • 3 tablespoons maple syrup
  • 1 teaspoon vanilla extract

Instructions

  • Place all of the ingredients for the cream cheese frosting into a large bowl.
    All of the ingredients for cream cheese frosting in a bowl.
  • Use an electric mixer to whip all the ingredients together until the frosting is smooth.
    Cream cheese frosting in a bowl.
  • Use immediately. 
    Apple cake with cream cheese frosting.

Tips & Notes

Storage: Store leftover cream cheese frosting in an airtight container in the refrigerator. To use after refrigeration, let frosting come to room temperature and then add a splash of milk. Use your hand mixer to whip until smooth.

Watch it

Nutrition Facts

Calories: 55kcal | Carbohydrates: 6g | Protein: 2g | Fat: 2g | Fiber: 0g | Sugar: 6g