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+ servings
Iced matcha latte in a glass with ice.
5 from 2 votes

Iced Matcha Latte Recipe

Treat yourself to an iced matcha latte for a refreshing caffeine boost! This iced matcha latte is sweetened with maple syrup and ready in less than 5 minutes.
Prep 5 minutes
Cook 0 minutes
Total 5 minutes
Fat 2
Carbs 24
Protein 1
Yield 1

Ingredients

  • 1 teaspoon matcha powder
  • 1 tablespoon hot water
  • ¾ cup unsweetened almond milk any kind of milk works
  • 1 - 1.5 tablespoons maple syrup depending on how sweet you like it
  • ice to taste

Instructions

  • First, add matcha powder to the bottom of a cup or Pyrex and then add hot water. Use a whisk or hand-held electric milk frother (this is actually what we use) to whisk matcha powder and water until all lumps have dissolved. 
  • Next, fill a glass with ice and add milk and maple syrup. Stir to combine.
  • Finally, add matcha mixture to the iced milk and use a spoon to combine. 
  • Serve immediately! 

Nutrition Facts

Calories: 113kcal | Carbohydrates: 24g | Protein: 1g | Fat: 2g | Fiber: 2g | Sugar: 19g