Chocolate Protein Mousse
This high-protein chocolate mousse is a simple recipe that is not only delicious but protein-packed! Cottage cheese and chocolate protein powder give this mousse the protein power you need to conquer the day.
Prep 10 minutes minutes
Total 10 minutes minutes
Fat 4
Carbs 19
Protein 13
Yield 4
Place the cottage cheese into a high-speed food processor and blend until smooth, about 3-5 minutes. Scape the sides of the food processor as needed.
Add the protein powder, cocoa powder, and maple syrup to the cottage cheese and pulse the ingredients together. Scrape the sides with a spatula if necessary. Process the ingredients together until combined and smooth.
The mixture should be light and fluffy. Eat immediately or transfer into small jars and refrigerate until ready to eat.
- You can use vanilla protein powder if desired.
- The key to this recipe is to process the cottage cheese long enough so it is completely creamy.
Calories: 158kcal | Carbohydrates: 19g | Protein: 13g | Fat: 4g | Fiber: 2g | Sugar: 14g