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+ servings
Buffalo chicken in lettuce wraps.
4.48 from 19 votes

Buffalo Chicken Recipe

Healthy Buffalo Chicken is packed with protein and super easy to make!
Prep 10 minutes
Cook 10 minutes
Total 20 minutes
Fat 4
Carbs 8
Protein 48
Yield 6

Ingredients

  • 2 lbs. shredded chicken ~6 cups
  • ½ cup Franks buffalo sauce
  • ½ cup Greek yogurt
  • 2-3 tablespoons honey

Instructions

  • Place the shredded chicken in a large bowl and set aside. 
  • Next, place the Franks and honey into a small saucepan and whisk over medium/high heat until the sauce comes to a boil. Remove from heat. 
  • Carefully whisk the Greek yogurt into the Franks sauce. 
  • Pour the buffalo sauce over the shredded chicken and mix until all the chicken is covered.  
  • Serve chicken alone, in a salad, or any way you’d like!

Tips & Notes

Watch it

Nutrition Facts

Calories: 283kcal | Carbohydrates: 8g | Protein: 48g | Fat: 4g | Fiber: 0g | Sugar: 8g