Mulled Wine Recipe
With just a few simple ingredients you can make this delicious, spicy mulled wine. This mulled wine recipe is perfect for a cool Fall day or the holidays!
Prep 5 minutes
Cook 25 minutes
Total 30 minutes
Fat 1
Carbs 56
Protein 2
Yield 4
Ingredients
- 1 bottle Pinot Noir
- 1 pint raspberries
- Orange peel from 1 large orange
- 3 star anise
- 2 teaspoons whole allspice
- 2 teaspoons whole cloves
- 3 cinnamon sticks
- 2 sprigs rosemary
- 1/4 cup maple syrup
Instructions
- Place all ingredients into a medium pot and bring to a boil.
- Once boiling, turn down to low and let simmer for 10-15 minutes, stirring occasionally.
- Use a sieve to remove any seeds/spices before serving.
- Garnish with a cinnamon stick, a star anise, fresh thyme, and an orange peel.
Watch it
Nutrition Facts
Calories: 250kcal | Carbohydrates: 56g | Protein: 2g | Fat: 1g | Fiber: 5g | Sugar: 16g