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–+ servings
The most delicious summer drink you ever did see! This Strawberry Peach Frose Recipe is such a fun frozen drink to make for a crowd. This blended frose recipe calls for a full bottle of rose, frozen strawberries and peaches, rum, and agave nectar!
5 from 4 votes

How to Make Frosé

Make frosé in your own kitchen with our go-to strawberry peach frosé recipe. It's made with a whole bottle of rosé and frozen strawberries and peaches.
Prep 10 minutes
Cook 0 minutes
Total 10 minutes
Fat
Carbs 16
Protein 1
Yield 6

Ingredients

  • 2 cups frozen peaches 10 oz.
  • 2 cups frozen strawberries 10 oz.
  • 6 oz. white rum 3/4 cup
  • 2 tablespoons agave nectar honey or simple syrup work too
  • 1 bottle rose 750 ml
  • 1-2 cup ice

Instructions

  • Place all ingredients in a high-speed blender.
    frosé in blender.
  • Blend on high until smooth. add more ice to get the desired consistency.
  • Serve frosé immediately.

Tips & Notes

  • What to do with leftover frosé: Make frosé cubes! For frosé cubes, pour into an ice cube tray and freeze for at least 4 hours or overnight. When ready to serve, blend with more rosé!

Watch it

Nutrition Facts

Calories: 123kcal | Carbohydrates: 16g | Protein: 1g | Fiber: 1g | Sugar: 13g