Best Pork Rub Recipe
This is our go-to all-purpose pork rub that can be used for any kind of pork. It's sweet and savory and only requires 7 ingredients.
Prep 10 minutes
Cook 0 minutes
Total 10 minutes
Fat 0
Carbs 17
Protein 1
Yield 16
Ingredients
- 1/2 cup brown sugar
- 2 tablespoons garlic powder
- 4 teaspoons onion powder
- 2 tablespoons coarse salt
- 2 teaspoons cinnamon
- 4 teaspoons dried thyme
- 2 teaspoons pepper
Instructions
- Place all ingredients for the pork dry rub into a large glass container or mason jar.
- Then, stir the spices together to create your rub.
- Seal jar and store in a dry, cool place.
Tips & Notes
- Per 1 lb. pork: use 2 tablespoons of dry rub.
- Yields: 1 cup
Watch it
Nutrition Facts
Calories: 69kcal | Carbohydrates: 17g | Protein: 1g | Fat: 0g | Fiber: 1g | Sugar: 13g