Chocolate Protein Oatmeal Recipe
Our chocolate protein oatmeal tastes just like brownie batter. It's slightly sweet from maple syrup and has added protein from protein powder for an extra boost.
Prep 5 minutes
Cook 15 minutes
Total 20 minutes
Fat 15
Carbs 39
Protein 29
Yield 2
Ingredients
- 1 cup rolled oats
- 2 cups plain, unsweetened almond milk
- 2 tablespoons maple syrup
- 1 tablespoon ground flaxseed
- 1 tablespoon chia seeds
- 4 tablespoons chocolate protein powder any brand*
- 2 tablespoons cocoa powder
- 1 tablespoon almond butter + more for topping
- pinch ground cinnamon
- pinch salt
Instructions
- Place all of the ingredients into a medium saucepan and mix to combine.
- Bring to a boil over high heat while continuously stirring.
- Once boiling, reduce heat to low and continue to stir for around 5 minutes, or until oats have thickened to desired consistency.
- Serve with more almond butter, a sprinkle of sea salt, and your favorite fruit.
Tips & Notes
- Protein powder: We used 4 tablespoons of Bulletproof Chocolate Collagen Protein in this recipe. Depending on how sweet your protein powder is, you can add a sweetener of choice as needed such as maple syrup, honey, coconut sugar, etc.
Nutrition Facts
Calories: 419kcal | Carbohydrates: 39g | Protein: 29g | Fat: 15g | Fiber: 11g | Sugar: 2g