Easy Pot Roast Seasoning
Add amazing flavor and "crust" to your pot roast with this blend of smokey, sweet, and salty pot roast seasoning.
Prep 10 minutes
Cook 0 minutes
Total 10 minutes
Fat 0
Carbs
Protein 1
Yield 3
Ingredients
- 1/4 cup brown sugar
- 2 tablespoons garlic powder
- 1.5 tablespoons onion powder
- 2 teaspoons dried oregano
- 2 teaspoons dried thyme
- 2 teaspoons dried parsley
- 1.5 tablespoons coarse salt
- 2 teaspoons pepper
Instructions
- Place all ingredients for the pot roast seasoning into a large glass container or mason jar.
- Then, stir the spices together to create your rub.
- Seal jar and store remainder in a dry, cool place.
Tips & Notes
- This is enough seasoning for two 2.5 - 3 lb. pot roasts.
- Use 2 tablespoons per pound of meat
- Yields: 3/4 cup
Nutrition Facts
Calories: 63kcal | Protein: 1g | Fat: 0g | Fiber: 1g | Sugar: 9g