Chocolate Peanut Butter Overnight Oats
Chocolate Peanut Butter Overnight Oats taste like dessert for breakfast, but actually pack in 13g of protein per serving and are a healthy breakfast idea!
Prep 2 hours
Cook 0 minutes
Total 2 hours
Fat 16
Carbs 56
Protein 13
Yield 2
Ingredients
Dry
- 1 cup rolled oats
- 3 tablespoons cocoa powder
- 1 tablespoon chia seeds
- pinch salt
Wet
- 2 tablespoons all-natural peanut butter
- 1 cup unsweetened almond milk
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
Instructions
- Place all ingredients into a medium bowl or mason jar and mix until combined.
- Seal tightly and place in the fridge for at least 2 hours or overnight.
- Eat cold or heated up, whatever you prefer!
Tips & Notes
Nutrition information does NOT include toppings or optional add-ins.
Watch it
Nutrition Facts
Calories: 427kcal | Carbohydrates: 56g | Protein: 13g | Fat: 16g | Fiber: 11g | Sugar: 18g