Honey Mustard Dressing (Homemade Honey Mustard Dressing)
Honey mustard dressing is creamy, tangy, and slightly sweet. It's perfect for dipping or dressing and our honey mustard dressing recipe is made with a secret ingredient - Greek yogurt!
Prep 5 minutes
Cook 0 minutes
Total 5 minutes
Fat 1
Carbs 20
Protein 4
Yield 6
Ingredients
- 1 cup 2% Greek yogurt
- ¼ cup yellow mustard
- 6 tablespoons honey
- ½ tablespoon white vinegar
- 1 teaspoon garlic powder
- pepper to taste
- water to thin out dressing*
Instructions
- Place all ingredients into a glass Mason jar and cover.
- Shake Mason jar until all ingredients are combined. This honey mustard is meant to be thick so that you can dip it or dress it!
- Option to add a few teaspoons of water* in order to thin this dressing out for easier pouring.
Tips & Notes
- Storage: store in an airtight container in the refrigerator for up to a week.
- Serving size: ~1/4 cup
Watch it
Nutrition Facts
Calories: 98kcal | Carbohydrates: 20g | Protein: 4g | Fat: 1g | Fiber: 0g | Sugar: 19g