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+ servings
Italian seasoning on a plate.
5 from 3 votes

Italian Seasoning

This Italian seasoning recipe has all of the classic dried Italian spices with a garlic and salt addition. The salt and garlic give this seasoning a ton of flavor. It's a perfect spice blend to make a double batch of and keep it in your pantry for a rainy day.
Prep 10 minutes
Total 10 minutes
Fat 0
Carbs 3
Protein 1
Yield 6



  • Place all of the ingredients for the Italian seasoning into a jar.
  • Cover the jar and shake until all the ingredients are combined.
  • Store in a cool dark place.

Watch it

Nutrition Facts

Serving: 1g | Calories: 14kcal | Carbohydrates: 3g | Protein: 1g | Fat: 0g | Fiber: 2g | Sugar: 0g