Cookie Dough Microwave Oatmeal

Microwave oatmeal topped with peanut butter and chocolate chips.

4.75 from 4 votes

Cookie Dough Microwave Oatmeal

Got 2 minutes? Then, you have time for a healthy breakfast! Make our 2-Minute Microwave Oatmeal. This recipe tastes exactly like chocolate chip cookie dough AND it's healthy.

Prep 5

Cook 2

Total 7

Fat 11

Carbs 44

Protein 7

Yield

Ingredients

1/2 cup rolled oats
2/3 cup plain, unsweetened almond milk
1/2 tablespoon cashew butter any kind of nut butter will work
2 teaspoons maple syrup
1/2 tablespoon mini chocolate chips for topping

Instructions

In a microwave safe bowl, mix togehter rolled oats, unsweetened almond milk, nut butter, and maple syrup.
Place bowl in microwave and cook on high for 1 minute.
Stir oatmeal and place back in microwave. Cook for another minute. Remove and stir again.
Let cool for 2 minutes before topping with chocolate chips.

Tips & Notes

Quick-cooking oats: option to replace rolled oats with quick cooking oats. You will likely only need to microwave for a total of 1 minute on high instead of 2!

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Nutrition Facts