These delicious ground beef tacos are made with tender ground beef, a homemade taco seasoning mix, a little tomato paste, and water. You'll never use another ground beef taco recipe again.
Prep 5 minutesminutes
Cook 10 minutesminutes
Total 15 minutesminutes
Fat 10
Carbs 17
Protein 19
Yield 6
Ingredients
1lb.ground beefwe recommend 80 or 85% lean beef
3-4tablespoonstaco seasoning*depending on flavor preference
Begin by heating a large skillet over medium/high heat.
When the pan is hot add ground beef. Using a wooden utensil, break the ground beef into small pieces. Let the beef cook for 3-5 minutes.
When the beef begins to brown*, add taco seasoning, tomato paste, and water to the pan and mix until all of the ingredients are combined. Bring to a boil.
Once boiling, turn the heat to low and let the simmer for 5-7 minutes in order to thicken the sauce.
Remove beef from heat and serve in a soft or hard taco shell.
Tips & Notes
Taco seasoning: this ground beef taco recipe calls for our homemade taco seasoning, which we keep on hand at all times. If you don't want to make our homemade beef taco seasoning, option to use a taco seasoning packet purchased from a grocery store.
*Option to dump the beef grease before adding the taco seasoning. We prefer to keep the grease because it adds great flavor to the tacos.
Nutrition information is for taco seasoned ground beef, and does not include taco toppings or taco shell.