Apple Cider Mimosa Recipe

This apple cider mimosa is made with only two ingredients. Jazz up a champagne flute or any other glass and add delicious apple cider and champagne. It is the perfect holiday cocktail.

Prep Time5

Cook Time0

Total Time5

Course: Drinks

Cuisine: American

Keyword: champagne cocktail

Servings:

Author: Emily Richter

Ingredients

Apple Cider Mimosa

1.5 oz. chilled apple cider
4 oz. chilled champagne

Rim Garnish

1 tablespoon turbinado sugar garnish

Drink Garnish

Rosemary sprig
Apple slices

Instructions

Begin by preparing the rim garnish for this drink by placing the turbinado sugar on a small plate.
Next, wet the rim with your champagne flutes (you can use water or an orange slice) and carefully dip them in the sugar mixture. Repeat until all champagne glasses are garnished.
Pour chilled apple cider into the champagne flue and then top it with the chilled champagne.
Garnish with fresh rosemary and an apple slice.

Nutrition