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–+ servings
dill pickle dip in bowl.
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5 from 1 vote

Greek Yogurt Dill Pickle Dip and Sauce

This healthy dill pickle dip doubles as a sauce and is a favorite in our house. Eat it with chips or serve it on top of a salmon filet.
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Dip
Cuisine: American
Keyword: dill pickle dip
Servings: 4
Author: Lee Funke

Ingredients

  • 1/2 cup Greek yogurt
  • 1/2 cup chopped dill pickles
  • 1 tablespoon olive oil
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon onion powder
  • 1 tablespoon pickle juice
  • 1 teaspoon lemon juice
  • 1 tablespoon fresh chopped dill

Instructions

  • Place all ingredients into a medium bowl and mix to combine.
  • Store in the refrigerator in an airtight container for up to 3 days.

Video

[adthrive-in-post-video-player video-id="KxwVfDc8" upload-date="2020-08-28T09:00:00.000Z" name="Greek Yogurt Dill Pickle Dip and Sauce" description="This healthy dill pickle dip doubles as a sauce and is a favorite in our house. Eat it with chips or serve it on top of a salmon filet."]

Nutrition

Calories: 46kcal | Carbohydrates: 1g | Protein: 1g | Fat: 3g | Fiber: 0g | Sugar: 2g