All-Purpose Steak Seasoning
This is the best steak seasoning that can not only be used on steaks but everything else too! Ours is made with garlic powder, kosher salt, ground pepper, red pepper flakes, and brown sugar.
Servings: 2
Ingredients
- 1 tablespoon kosher salt
- 1 tablespoon freshly cracked black pepper coarsely ground
- 1 teaspoon garlic powder
- 1 teaspoon light brown sugar
- ½ teaspoon red pepper flakes
Instructions
- Add all of the ingredients for the steak seasoning into a jar or small bowl and mix.
- Season both sides of the steaks with 1 tablespoon of steak seasoning. Massage the seasoning into the steaks and be sure they are completely coated. Let the steaks sit at room temperature for 30 minutes - 1 hour.
Video
Notes
- This recipe yields approximately 1/3 cup of steak seasoning, which is enough seasoning for 1.5 lbs. of steak.
Nutrition
Calories: 22kcal | Carbohydrates: 5g | Protein: 1g | Fat: 0.2g | Fiber: 1g | Sugar: 2g