Healthy Chocolate Chip Cookies
Our healthy chocolate chip cookies are made with nutrient-dense ingredients such as almond butter, almond flour, coconut flour, and coconut sugar!
Servings: 12
Ingredients
Wet
- 1/2 cup drippy all-natural almond butter*
- 1 large egg
- 1 teaspoon vanilla extract
Dry
- 2/3 cup coconut sugar
- 3 tablespoons coconut flour
- 1/2 cup finely ground blanched almond flour we recommend THIS product by Bob's Red Mill
- 1 teaspoon baking soda
- 1/2 cup dark chocolate chips
- sea salt for topping
Instructions
- First, preheat oven to 350ºF and spray a baking sheet with nonstick cooking spray. Set aside.
- Next, place all ingredients into a medium bowl and mix until combined. Your dough should be similar to classic cookie dough.
- Use a 1-tablespoon cookie scoop to scoop dough into your hands. Roll into a ball and slightly flatten in a cookie shape and place on the baking sheet. Repeat.
- Add additional chocolate chips (if you love chocolate) to the tops of each cookie.
- Bake at 350ºF for 11-13 minutes or until the cookies have firmed up.
- Immediately transfer cookies from pan to a cooling rack and sprinkle on coarse sea salt for the final touch of goodness.
Video
[adthrive-in-post-video-player video-id="lOD2E9vJ" upload-date="2021-02-11T01:39:52.000Z" name="Healthy Chocolate Chip Cookies" description="Say hello to the most delicious healthy chocolate chip cookies on the internet! These almond flour chocolate chip cookies are made naturally sweetened and grain-free. "]
Notes
- In order for this recipe to work, the consistency of your almond butter must be drippy.
Nutrition
Calories: 201kcal | Carbohydrates: 21g | Protein: 4g | Fat: 12g | Fiber: 3g | Sugar: 16g