How to Make Frosé
Make frosé in your own kitchen with our go-to strawberry peach frosé recipe. It's made with a whole bottle of rosé and frozen strawberries and peaches.
Prep Time10 minutes mins
Cook Time0 minutes mins
Total Time10 minutes mins
Course: Drinks
Cuisine: American
Keyword: frose, frose recipe
Servings: 6
- 2 cups frozen peaches 10 oz.
- 2 cups frozen strawberries 10 oz.
- 6 oz. white rum 3/4 cup
- 2 tablespoons agave nectar honey or simple syrup work too
- 1 bottle rose 750 ml
- 1-2 cup ice
[adthrive-in-post-video-player video-id="Ey7Y9T3R" upload-date="2018-06-17T09:00:00.000Z" name="Strawberry Peach Frose Recipe" description="The most delicious summer drink you ever did see! This Strawberry Peach Frose Recipe is such a fun frozen drink to make for a crowd. This blended frose recipe calls for a full bottle of rose, frozen strawberries and peaches, rum, and agave nectar! "]
- What to do with leftover frosé: Make frosé cubes! For frosé cubes, pour into an ice cube tray and freeze for at least 4 hours or overnight. When ready to serve, blend with more rosé!
Calories: 123kcal | Carbohydrates: 16g | Protein: 1g | Fiber: 1g | Sugar: 13g