Iced Matcha Latte Recipe
Treat yourself to an iced matcha latte for a refreshing caffeine boost! This iced matcha latte is sweetened with maple syrup and ready in less than 5 minutes.
Servings: 1
Ingredients
- 1 teaspoon matcha powder
- 1 tablespoon hot water
- ¾ cup unsweetened almond milk any kind of milk works
- 1 - 1.5 tablespoons maple syrup depending on how sweet you like it
- ice to taste
Instructions
- First, add matcha powder to the bottom of a cup or Pyrex and then add hot water. Use a whisk or hand-held electric milk frother (this is actually what we use) to whisk matcha powder and water until all lumps have dissolved.
- Next, fill a glass with ice and add milk and maple syrup. Stir to combine.
- Finally, add matcha mixture to the iced milk and use a spoon to combine.
- Serve immediately!
Nutrition
Calories: 113kcal | Carbohydrates: 24g | Protein: 1g | Fat: 2g | Fiber: 2g | Sugar: 19g