Chocolate Covered Strawberry Overnight Oats
Published 3/28/2018 • Updated 8/27/2022
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Make this chocolate covered strawberry overnight oats recipe and eat dessert for breakfast. Well, not really, but it sure does taste like it!
These overnight oats are packed with fiber, 100% whole grain, and a healthy breakfast option all week long.
Favorite Overnight Oats
I think this is my favorite overnight oats that we’ve ever come up with. Well, chocolate for breakfast is an absolute no-brainer and these overnight oats are so creamy and chocolatey.
Furthermore, the strawberries are the perfect cherry on top. They are like little bursts of flavor that are fresh, sweet, and so delicious.
I just can’t get enough.
Here’s What You Need
- rolled oats
- cocoa powder
- Greek yogurt
- almond milk
- honey
- chia seeds
- fresh strawberries
Check it out!
Guide to Overnight Oats
This is our guide to overnight oats. In this post, we’ll teach you how to make overnight oats and how to flavor them, too! We have a base recipe that we swear by and have tested 8 simple flavor variations so that you don’t get bored.
Chocolate Strawberry Overnight Oats
Ingredients
- 1 cup rolled oats
- 3 tablespoons unsweetened cocoa powder
- 1/4 cup nonfat plain Greek yogurt
- 1.25 cups unsweetened, plain almond milk
- 1 tablespoon honey
- 1 teaspoon chia seeds
- 4 large strawberries, sliced
Instructions
- Place all ingredients (minus the fresh strawberries) in a medium-size Tupperware and mix. Cover and place in the fridge for at least 2 hours or overnight.
- The next morning, add a few more tablespoons of almond milk (if need be <— depending on your preference of thickness). Then, slice up strawberries into bite-sized pieces and mix into oats.
- Eat cold.
Tips & Notes
- Store in an airtight container in the fridge for up to 5 days.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
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We clearly love overnight oats (oatmeal in general) here at Fit Foodie Finds, so check out some of our other Overnight Oatmeal Recipes on Fit Foodie Finds!
More Overnight Oats!
- Moose Tracks Overnight Oats
- Maple French Toast Overnight Oats
- PB and J Overnight Oats
- Neapolitan Overnight Oats
- Coconut Latte Overnight Oats
- Peanut Butter Cookie Dough Overnight Oats
Fun Fact #6 was going to be the fact that I am a shitty speller…but then I realized you all already know that so…..
Fun Fact #6: I swear like a sailor.
For those that know me in real life, they know I have a giant potty mouth. I reallllllly try and hold back the swears on the blog because I know some people are offended by stuff like that, but I just can’t help it. My humor is pretty raunchy…lots of Rated R jokes that involve balls, boobs, and sex. Oops. I also say the eff word a lot…which I am trying to tone down! It’s all in good humor, though…I promise! 😀 Like yesterday’s fact…I feel like my swearing and humor are partially hereditary…thanks Mom!
So delicious and easy!! I used plain cashew yogurt and two tablespoons of chia seeds because I like a lot of chia in my oats and it turned out beautifully. I also threw some dark chocolate chips on top because why not?!
Ohhh dark chocolate chips are a FABULOUS idea!
Please could you recommend brands of cocoa powder to use? I’m looking forward to trying this recipe and was wondering what other people have used. Thanks 🙂
Any kind of unsweetened cocoa powder – Hershey’s is my favorite!
A very yummy combo! I used cacao powder (not cocoa) so the flavor was a bit different. But will try with cocoa powder when I run out of the other stuff. Love me some chocolate and strawberries! :). And love me some overnight oats! Thanks for sharing!
Love this recipe it was delicious
This recipe has genuinely improved my life so much :D! I was never a fan of the usual breakfast options, I found egg a bit much in the morning and most other breakfast recipes were way too sweet!
I always ended up having leftover dinner for breakfast as I love savory food…except chocolate
Chocolate is my one big weakness but I hate the amount of sugar in so I had been trying to cutback.
But with this recipe it tastes sooo lovely and chocolatey that it has completely got rid of my usual chocolate cravings. I know find my favourite bars of chocolate taste too sweet.
The only change I make is add 2 tablespoons of cocoa instead of 3 as I found it a little bitter
Thank you so much for helping me finally eat breakfast properly 😀
YAY!!
Hi
This looks to be yummy and will make it. Do you mind sharing where I can buy the glass shown in your post. It is really cool with markings for oats and toppings
Thanks
Hi! I got this from West Elm a few years ago!
THESE ARE SO GOOD. I used thawed frozen strawberries and put them into the jar the night before when I made everything else!
WOOHOO!!
Damn that is so good..Can be a great sweetdish
Making this for tomorrow’s breakfast! Can’t wait!!