About Linley Hanson
Linley has played an important role in the success of Fit Foodie Finds over the last 10 years. She is an incredible home cook and has an amazing palate. She is the brain behind our recipes and has spent thousands of hours developing, testing, and perfecting the delicious meals you see here at Fit Foodie Finds.
My son LOVED this. I did sneak in some chocolate chips. Totally forgot to snap a picture so looks like I’ll have to make it again. (not mad about that)
I made muffins out of this recipe and they turned out absolutely delicious! They came out moist and had just the right amount of sweetness. For half of the muffins, I stirred in some Trader Joe’s Completely Cacao chips for a healthy dose of dark chocolate!
This was good and moist. I changed the recipe up a bit based on what I had. Instead of white whole wheat, I used regular whole wheat. Didn’t have any coconut sugar so used Swerve brown sugar relacement. Used avocado oil in place of melted coconut oil and replaced Greek yogurt with apple sauce because I didn’t have any of that either. Still turned out great. Next time I will make it with gluten free flour so I can share it with a co worker who is celiac.
This banana bread was such a hit with the whole family! moist yet fluffy, and I also like that it isn’t overly sweet; just sweet enough. This will definitely be in a regular rotation at our house from now on.
Hi! I can’t wait to make this recipe and entire the contest. I’m confused on the dates though… some of them say March 2021 and some say February 2021.
Thanks for your help!
Katie
Just updated!! Thanks for catching that <3