Why you'll love it:
This air fryer tofu is crispy on the outside, soft on the inside, and flavorful.
what you need:
extra firm tofu gochujang honey rice vinegar soy sauce sesame oil fish sauce garlic powder cornstarch avocado oil
Drain liquid from tofu, place on plate & wrap in towel. Place a heavy dish on top for 1 hour to remove moisture. Combine marinade ingredients & set aside!
After 1 hour, slice tofu into cubes. Add to sauce & let marinate for 30 min. Preheat air fryer to 400 & spray basket with non-stick cooking spray. Place tofu in air fryer.
Drizzle marinade & avocado oil over each cube. Cook for 10 minutes at 400ºF, tossing at 5 minutes. While cooking, mix mayo sauce & set aside.
When the tofu is browned remove them from the air fryer and let the rest on a plate for 5 minutes before serving with the mayo sauce.
Make this recipe and tag us on social media at @fitfoodiefinds!