Healthy Blueberry Waffle Recipe

4.75 from 4 votes
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Finally a delicious Healthy Blueberry Waffle with 100% whole grain flours and no refined sugar or butter. Don’t forget to make extra, so you can eat healthy waffles all week! This blueberry waffle recipe is about to become a staple in your house. Breakfast is served!

Syrup being poured on a blueberry waffle
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Best Day Ever

TBT to that one time I got two waffle makers for Christmas. That was the best day ever.

If you looked in my pantry you would think the amount of kitchen gadgets and gizmos I own is a bit absurd. From the spiralizers (yes, plural), to the waffle makers, to a high-speed blender and food processor, I’ve got myself a pretty hefty collection of small kitchen appliances. But one of my most used kitchen gadgets is definitely the waffle maker. If you don’t have one, now is the time! Because it means you’ll be whipping up a batch (or 4) of these delish blueberry waffles.

healthy blueberry waffle on a plate

Blueberry Waffle Ingredients 

Now, back to these waffles. The ingredient list is short, and you likely have most (if not all!) of the ingredients on hand in your kitchen right now:

  • White whole wheat flour
  • Baking powder
  • Baking soda
  • Cinnamon
  • Salt
  • Fresh blueberries
  • Mashed banana
  • Eggs
  • Vanilla extract
  • Coconut oil
  • Unsweetened almond milk
healthy blueberry waffle on a plate

How to Make Healthy Blueberry Waffles

There really isn’t anything better than blueberry waffles for breakfast…AMIRIGHT? I always like to make a triple batch and freeze a bunch so that I have some for later in the week. These waffles reheat perfectly in the toaster! Ok, let’s get into it:

Step 1: First, preheat your waffle iron to medium heat.

Step 2: In a large bowl, mix together all dry ingredients. Then add wet ingredients, minus the coconut oil.

Step 3: Partially melt the coconut oil and add that to the batter. I microwave my coconut oil for about 20 seconds to partially melt it. Then, mix into the batter until smooth.

Step 4: Spray waffle iron with coconut oil cooking spray on both sides. Then, scoop in about 2/3 cup of batter. Close the waffle iron, flip, and let cool for about 1 minute and 30 seconds.

Step 5: Enjoy!

More Waffle Recipes

4.75 from 4 votes

Healthy Blueberry Waffle Recipe

Finally a delicious Healthy Blueberry Waffle with 100% whole grain flours and no refined sugar or butter. Don’t forget to make extra, so you can eat healthy waffles all week! This blueberry waffle recipe is about to become a staple in your house. Breakfast is served!
Prep: 10 minutes
Cook: 10 minutes
Total: 20 minutes
Servings: 4
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Plus, enjoy weekly doses of recipe inspiration!
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Ingredients 

Dry

Wet

Instructions 

  • First, preheat your waffle iron to medium heat.
  • In a large bowl, mix together all dry ingredients. Then add wet ingredients, minus the coconut oil.
  • Partially melt the coconut oil and add that to the batter. I microwave my coconut oil for about 20 seconds. Mix until smooth.
  • Spray waffle iron with coconut oil cooking spray on both sides. Then, scoop in about 2/3 cup of batter. Close the waffle iron, flip, and let cool for about 1 minute and 30 seconds.

Tips & Notes

**The batter should be a little thicker than pancake batter, but not too thick! Start with 3/4 cup of almond milk and add a tablespoon at a time if it’s too thick.
***To make pancakes: add about 1/4 cup to 1/3 cup more almond milk to thin the batter out a little bit. Cook over medium heat for about 1.5 minutes per side.

Nutrition

Calories: 353 kcal, Carbohydrates: 56 g, Protein: 11 g, Fat: 11 g, Fiber: 8 g, Sugar: 23 g

Nutrition information is automatically calculated, so should only be used as an approximation.

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healthy waffle with blueberries and banana slices

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About Lee Funke

Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. She started this website in 2010 as a way to share her love for real food and wellness. The internet has changed so much since then and so has Fit Foodie Finds. Today we're a female-run recipe website publishing hundreds of tried and true recipes developed and tested by our team.

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22 Comments
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Mena Cashback
February 17, 2022 7:01 am

Hi, I always prefer food that is good in taste but provides health and fitness as well. I am lucky that I read about such a healthy diet. Moreover, I appreciated you sharing great ideas like this. Keep updating us on more healthy food.

Kassi
Kassi
March 15, 2021 10:40 am

hey, can you substitute applesauce for the banana?

Nas
Nas
February 15, 2021 10:04 am
Recipe Rating :
     

5 stars
Made these for a first time and they were a hit with my 3.5 year old! These will be a staple for breakfast from now on! Thanks!

Helen
Helen
August 2, 2020 12:14 pm
Recipe Rating :
     

5 stars
Had this for the 4th time already within the past 4 weeks! Absolutely loved it!