Peanut Butter Cookie Dough Overnight Oats
Published 7/21/2019 • Updated 12/9/2024
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These peanut butter cookie dough overnight oats pack 15 grams of protein and a ton of fiber! Whip up a big batch of these oats for breakfast this week!
If there is one thing we love here on Fit Foodie Finds, it is overnight oats. They are a quick and easy breakfast that everyone loves. Check out our 8 ways to eat overnight oats!
Do You Love Cookie Dough?
One of my favorite things to do as a kid was to lick the bowl after making baked goods. My mom makes this AMAZING cookie bar recipe called congo squares. They are a mixture of chocolate chip cookies and blondies in one recipe.
Let’s just say the batter is the best thing I’ve ever eaten.
More recently, I’ve been obsessed with all things peanut butter. Wahhhhh. You didn’t know that? 😛 This recipe reminds me of the batter of Peanut Butter Chocolate Chip Cookies (this recipe, but with peanut butter to be exact).
The beautiful thing about these peanut butter overnight oats is that there are no eggs in this recipe! You can feel free to lick the bowl without fear.
Why Overnight Oats?
There is no question that we are huge overnight oat lovers. Overnight oats are easy to make and there are a variety of different flavors to choose from. Are you new to the overnight oat world? Check out all the reasons we like overnight oats here!
The main reason we love overnight oat is that they are delicious and perfect for meal prep. We like to make a big batch of overnight oats at the beginning of the week and eat them all week long.
These Overnight Oats Are:
- Thick
- Peanut buttery
- Packed with protein (thank you peanut flour!)
- Lower in fat (thank you peanut flour, again!)
- HEALTHY
Because there wasn’t enough peanut buttery taste already, I topped mine with some real, all-natural peanut butter that I got from Costco last week. Don’t even let me start with Costco. #truelove
Healthy Oatmeal Recipes
Check it out!
Guide to Overnight Oats
This is our guide to overnight oats. In this post, we’ll teach you how to make overnight oats and how to flavor them, too! We have a base recipe that we swear by and have tested 8 simple flavor variations so that you don’t get bored.
Peanut Butter Cookie Dough Overnight Oats
Ingredients
- 1 cup rolled oats
- 1 teaspoon vanilla extract
- 1/4 cup peanut flour
- 1/4 cup plain Greek yogurt
- 1 cup unsweetened, plain almond milk
- 1 tablespoon honey or maple syrup*
- 2 tablespoons chocolate chips, semi-sweet
Instructions
- Place all ingredients (minus the chocolate chips) in a medium size tupperware and mix.
- Then, place into fridge for 2 hours or overnight.
- In the morning, add a few more tablespoons of almond milk (if need be <— depending on how thick you like it!) along with the chocolate chips.
- Eat with a drizzle of peanut butter on top.
Tips & Notes
- Feel free to use any sweetener you would like.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
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Not sure if that’s interesting, funny, weird, or disgusting… but I have a veeery long tongue!! 😀
And my birthday is 2 days after yours (and your brother’s)! 🙂
LOLOLOL. This totally made my day.
Love these recipes! Heaven! So nice to know they are good for you too! Keep it coming!
YAY! So glad you loved this series 😀
This looks delicious!!
Super fun about your b-days!
My fun fact: My brother and I we’re born 11 months apart.. exactly. He’s May 10, 1982 and I’m April 10, 1983 So that means every year he and I get to be the same age for exactly one month. It weirds me out sooo much!!
SHUT UP. You guys could have been born in the same year. OH EM GEE that is so cool.
Amazing!!!!! I have a quick question……
I live in Europe and can’t find peanut flour…..what would you recommend??? Just use PB in the recipe???
I HAVE to have PB and even that has been difficult to find here. I’m obsessed w it, as you are, and even mix it into my cereal!
Can’t wait to try this recipe…..but would love your suggestion on what to substitute when unable to buy that ingredient!
Yes! just use straight up peanut butter 😀 That’s what I would do at least. I can’t believe peanut butter is hard to find in Europe…that’s the second time I’ve heard that! I would go crazy without it!
Oooh I’ve got to get my hands on some peanut flour! I love PB + chocolate, always and forever.
Neat little fact about your birthday… My hubby’s brother and my brother have the same exact birthday – same year and all – which I think is pretty funny!
OMH THAT’S CRAZY. Birthdays fascinate me…they really do. #itsfate
You know what they say about siblings having close bdays… does your dad have one somewhere around the middle of July? Or some other special day around that time? 9 months later = April 17th 😉
LOVE the idea of adding peanut flour to overnight oats!!
Youuuuu little SLOOT. jkjkjkjk.
Mmmmmm cookie dough for LIFE!
YUM! I love oats + pb + chocolate. Also crazy about your birthdays!
Glad you are Costco obsessed too! Their peanut butter is the best deal EVER…and yes I use that jar for almost empty oats in a jar. I was so mad when they got rid of the “crunchy” PB. I have no idea why they did that, but my clients and I were all not happy campers!
LOVE LOVE LOVE this overnight oats recipe (love all of your recipes in general) – can’t beat chocolate and peanut butter!
And very cool about you guys having the same birthday! Wishing you an early happy birthday. My 27th birthday is on April 6th 😀